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Spice things up this fall by learning to roast your own salsa and chile! Or keep it mild: we’ll provide fresh ingredients and help participants craft their favorite flavor combinations. Since some like it hot our culinary team will even supply gloves before you handle your own batch of locally-grown pods. By the end of class you’ll have your own jar of salsa or chile sauce to take home, plus recipes to try later!
For reservations call 505-724-3510. $15 per person.