Lunch: Served 11am-4pm

STARTERS

Blue Corn Onion Rings Blue Cornmeal-Crusted Onion Rings | Green Chile Ranch | Charred Salsa 9

Carne Indian Taco Bites Carne Adovada | Frybread | Shaved Red Onions | Diced Tomatoes | Feta | Garden Cilantro 8

Fried Kool-Aid Pickles (V) Black Cherry Kool-Aid Pickle Slices | Blue Corn Crust | Green Chile Ranch 8

Sumac Roasted Snap Peas (V) Butter-Roasted Snap Peas | Dehydrated Lime | Sumac | Maldon Salt | Parmesan Cheese 8

SANDWICHES & BURGERS

Served w/ your choice of Fries, Fresh Fruit, Calabacitas, Pueblo Beans, or Red Chile Cinnamon Sweet Potato Fries
Substitute a Side Salad or Blue Corn Onion Rings 2

Albuquerque Turkey Oven-Roasted Turkey Breast | Young Guns Green Chile | Grilled Tomato | Pepper Jack Cheese | Pueblo Oven Bread 13

Frybread TBLTA Oven-Roasted Turkey | Applewood Smoked Bacon | Lettuce | Tomato | Avocado | Chipotle Mayo | Frybread 14

Bison Poyha Sandwich Bison Meatloaf | House-Made Chokecherry BBQ Sauce | Pickled Red Onion | Ciabatta 12

Picuris Patty Melt (V) All-Beef Patty | Young Guns Green Chile | Cheddar Cheese | Grilled Onions | Green Chile Cheese Bread 14

Substitute: Bison Patty | Legume Patty 4

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CHEF’S GOURMET 1/2 POUND BURGERS

Served w/ your choice of Fries, Fresh Fruit, Calabacitas, Pueblo Beans, or Red Chile Cinnamon Sweet Potato Fries
Substitute a Side Salad or Blue Corn Onion Rings 2

The Southwest Bison Burger Bison Patty | Cheddar Cheese | House-Made Chokecherry BBQ Sauce | Chipotle Mayo | House-Crafted Blue Corn Onion Ring | Pojoaque Red Corn Fried Jalapeños | Brioche Bun 18

The Pueblo Burger New Mexico Beef Patty | Bacon | Young Guns Green Chile | Cheddar Cheese | Fried Cage-Free Egg | Chipotle Mayo | Fried Kool-Aid Pickles | House Made Red Chile Bun  16

The Legume Burger House-Made Rainbow Quinoa & Lentil Patty | Muenster Cheese | Black Bean Hummus | Baby Spinach | Poblano Escabeche | House-Crafted Gluten-Free Avocado Bun 15

Build Your Own Burger
Includes Lettuce, Tomato, Red Onion, Black Cherry Kool-Aid Pickles
Choose Your Patty: Hand-Pressed Beef | Legume Patty 13
Substitute: Bison 4
Choose Your Cheese: American | Swiss | Cheddar | Pepper Jack
Choose Your Bread: Frybread | Pueblo Oven Bread | Homemade Tortilla | Potato Bun | House-Made Red Chile Bun | House-Crafted Gluten-Free Avocado Bun
Additional Toppings (1 Dollar EachSautéed Onion | Young Guns Green Chile | Fried Egg | Bacon | Avocado | Mushrooms

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Pueblo Feast

Choice of Two Stews | Jemez Enchilada | Pueblo Beans | Calabacitas | Frybread | Pueblo Oven Bread | Blue Corn Muffin | Two Flavors of Pueblo Pie 24
Substitute Zuni Enchilada 5

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BEVERAGES

Iced Tea 2.75
Soft Drinks Coke, Diet Coke, Sprite, Pink Lemonade, Dr. Pepper, Diet Dr. Pepper, Root Beer, Orange Soda 2.25
Juices Orange, Cranberry, Apple 3.25
Milk 2% or Soy 2.25

SALADS

Dressings: Green Chile Ranch, Red Chile Vinaigrette, Ranch, Balsamic Vinaigrette, Green Chile Caesar, Caesar
All dressings are made in-house & are gluten-free

Cochiti Cobb Salad Mixed Garden Greens | Peruvian Chicken | Diced Bacon | Sous Vide Egg | Candied Pepitas | Roasted Corn | Teardrop Tomatoes | Feta 13

PHC Salad Mixed Garden Greens | Roasted Onion | Local Goat Cheese | Dried Cranberries | Candied Pepitas
Half 7 | Full 12
Add Chicken 4 | Add Salmon 7

Blue Corn Fried Chicken Salad Buttermilk Soaked 6oz Chicken | Mixed Field Greens | Shaved Jicama | Local Goat Cheese | Candied Pepitas | Citrus Dressing 13

Roasted Sunchoke Salad Roasted Sunchokes | Dandelion Greens | Spinach | Teardrop Tomatoes | Red Pear | Sumac Candied Pepitas | Maple Sherry Vinaigrette 11
Add Chicken 4

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STEWS

Served w/ your choice of Frybread, Tortilla, Oven Bread or Blue Corn Muffin
All stews are gluten-free
c. – cup / b. – bowl

Green Chile Stew c. 5.50 / b. 7.50
Posole c. 5.50 / b. 7.50
Feast Day Stew c. 6.50 / b. 8.50
Mutton Stew c. 6.50 / b. 8.50

ENTRÉES

Tewa Taco (our world-famous “Indian” taco) Hand-Crafted Frybread | Pueblo Beans | Ground Beef | Shredded Cheddar Jack Blend | Lettuce | Tomato | Onion | Cheese | Red or Green Chile 13
Add Fried Egg – One 1 | Two 2

Chicken Nambe Relleno Blue Cornmeal Crusted Poblano Pepper | All-Natural Chicken | Red or Green Chile | Pueblo Beans | Calabacitas (Vegetarian Option Available) 14

Santa Ana Enchiladas Rolled Blue Corn Tortillas | Cheddar Cheese | Red or Green Chile | Pueblo Beans | Calabacitas 12
Add Fried Egg – One 1 | Two 2
Add Grilled Chicken | Ground Beef 3

Add Carne Adovada 4
Ask your server about making it “Jemez Style”

Harvest Pumpkin Ravioli Pumpkin Ravioli | Sautéed Winter Greens | Dried Cranberries | Candied Pepitas | Chile Threads
Full (5 Raviolis) 14 | Half (3 Raviolis) 10

Blue Corn Chicken & Waffles Buttermilk Soaked 6oz Chicken | Red Chile Waffles | Green Chile Maple Syrup | Whipped Butter 11

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MIX & MATCH STREET TACOS

Served on white corn tortillas w/ 2 lime wedges | 4 for 12

Nopalitos (GF, V) Sautéed Cactus | Roasted Corn | Tomatoes | Diced Onion | Young Guns Green Chile | Cilantro | Jalapeños

Beet Falafel (GF, V) Crimson Beet Falafel | Bread & Butter Pickles | Jalapeño Yogurt

Peruvian Chicken (GF) Grilled Chicken Thighs | Citrus Crema | Pico de Gallo

Carne Asada (GF) Carne Asada-Style Beef | Diced Onion | Cilantro

Tacos Al Pastor (GF) Braised Pork | Fresh Pineapple | Young Guns Red Chile | Cilantro

Green Chile Turkey (GF) Green Chile Braised Turkey | Citrus Crema | Escabeche

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A LA CARTE

Nambe Relleno 7
Jumbo Cheese  Jemez Enchilada 6
Bowl of Beans w/ Chile 5
Cup of Beans 3
Beef Patty 5.50
Peruvian Chicken Thigh 4.50
Carne Adovada 3.50
Bacon (Three Slices) 3
Cage-Free Egg – One 1.5 | Two 3
Pueblo Oven Bread 2
Homemade Flour Tortilla 2
Frybread – Small 2.50 | Large 3.50
Red or Green Chile 1.75
Fresh Cut Fruit 4
Fries 2
Red Chile Cinnamon Sweet Potato Fries 2
Calabacitas 2